Another evening outing with my work colleagues in Leeds, this time to a restaurant that I'd never been to but had heard only good things about from many people. We all went for the three course menu with half a bottle of wine for £25.50. It was all well prepared, service was excellent and our table was comfortable. Everyone enjoyed the evening. Here's what I had:
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| Warm Chicken and Chorizo Salad |
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| Stuffed Breast of Chicken with a Tomato and Red Pepper Jus |
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| Salted Caramel Cheesecake With Poached Rhubarb |
There was a bowl of mixed vegetables to accompany the main course. I enjoyed everything, though I am not sure that the tomato and pepper jus was the ideal accompaniment for chicken. The salted caramel sauce though was wonderful, as was the post-prandial cappuccino.
Camera used was a Samsung WB500
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